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Our Team
The Passion Behind our Business
We are very blessed to be a sibling owned and operated company. Ty-Jai Tutson, you know as thee renowned Chef Ty is of 18 years old. Aniya Tutson our very own Manager of The Foodie Bistro is of 22 years old. Growing up we never knew creating our own private chef company would be our future. Now that unknown future has become our reality, while this journey has been unpredictable and full of sacrifices; we give all the credit to God himself for our success thus far. Most are amazed of our close knit bond, creativity, commitment to this company, or even our focus as we both handle being college students with full time jobs, while participating in leadership and volunteer programs. However though, for us we're just amazed that God himself chose us for this story and journey.
Chef TY
Founder and Renowned Head Chef
Chef and Mastermind in charge. Calls all shots everything culinary, to creating signature recipes and menus, consulting with clients suggesting best menu items to best fit their needs, making grocery price lists, creating new plating techniques, etc..
Aniya Tutson
Manager
The operations would not operate without our manager Aniya. You will not find her in the kitchen but you can find her behind the camera. She is also our social media manager and content creator. Besides taking on social media duties, she books and schedules meetings, events, speaking engagements, hires needed staff for events, create flyers, business cards, and our website edits.